I don’t know where I stand with the weight loss surgery today.
Yesterday I went down to Flower Mound for the EDG (I would put what it’s actually called, but I can’t spell it) – basically, they put a camera down my throat with a little light to check things out. It wasn’t a long test. I figured I would go down there, they do their thing, && then they like the results and I move forward.
But welcome to my life.
They found a polyp.
Which of course I googled that. You’d think after google has said I have died at least ten times I’d stop googling things. But I’m that person that needs to know what’s happening. Otherwise I panic. && when I panic I’m no longer me. So I google “stomach polyp”.
“Most polyps are benign, meaning they’re noncancerous. But because they are due to abnormal cell growth, they can eventually become malignant, or cancerous.“
Otherwise, everything was fine. Well, except the food I ate Thursday night around 6PM was still in my stomach && according to the hospital staff, it’s because of my Trulicity shot. So basically, if I am cleared for the surgery, I’ll probably have to go on a liquid diet a week or two before the surgery because there can’t be any food in my stomach at the time of the surgery.
I just don’t know at the moment what’s happening. My next appointment is the 18th. I’m hoping I don’t have to wait that long to figure things out.
Some might find this hard to pick just one book. But it’s really not. && I know I have talked about the book series a lot but it’s still that one book that I could and have read over && over agagin.
“Gabriel’s Inferno” by Sylvain Reynard.
I don’t know what it is about that book or even the series, but it’ll always have a place in my heart. I could read million more books but that book – that series – will always be the books I buy people if they haven’t read it and are readers.
What is the biggest challenge you will face in the next six months?
I don’t want to look at it like a challenge. But at the same time, I know there will be challenges included into it. My biggest challenge in the next six months will be the weight loss surgery. I know I will be great && do just fine, but there will be challenges.
Right now, I am just zooming through the objectives I have to accomplish before I can even have surgery. I went to the first of three dietician appointments this month. She basically said the same thing the last one did – although, I was a little surprised to see that it wasn’t the same dietician as it was last year. && good news! She didn’t yell at me. She wants me to walk daily, for thirty minutes, to get in the habit because I’ll need to do so after surgery. One of the first things that you lose is muscle mass, so I have to be on top of that. What else did we talk about?
Last week I had the appointment with the, pardon me for what I call it, crazy doctor. This was the same one I spoke to in 2022 when I started the first journey. She asked the same questions and was excited about the same things when I talked about them. Mostly, the fact that I love to cook – she said that is one step in the right direction. She does have a lot of faith in me though. She said she can see me doing really well at this journey && has no worries about approving me to do it.
Next month will be my second of third dietician visits, && then I have a few more things I have to do. But I’m just cruising right along so far.
I didn’t write yesterday. I have no excuse. I just didn’t want to. Instead, I just went to bed. Today is a new day. We’ll start again.
I don’t think I have a favorite thing to cook. Boyfriend would probably say pasta. But when it comes to cooking, I just enjoy every part of it. Everything I cook I enjoy cooking.
I have mentioned before how much I love cooking. Anything and everything. I love finding new recipes and trying something that I have never tried before.
************I started this a couple of days ago && I was looking at drafts I had so I figured I would clear them out.****************
Lately, I would probably say my favorite thing to cook is any form of soup. That’s because lately, all I crave is soup. Chicken soup. Egg drop soup. Wonton soup. I just cannot seem to get enough soup. I had soup last night for dinner && then I had some for breakfast today. I have been going to the local Chinese restaurant a lot lately just to get some egg-drop soup. Yes, I can make it, but as I’ve said in the past, it just doesn’t taste as good as theirs. Sometimes I think I just need to go work part-time at a Chinese restaurant so I can learn to make it properly. I don’t think I use enough cornstarch.
Normally I want to try && make anything I can possibly make. But the funds haven’t been there to do that. So, I end up just making what I can afford. I have been enjoying a buffalo chicken and cheesy cauliflower. I take chicken thighs and pan fry them with some buffalo seasoning, pepper, garlic && onion powder in butter. I take cauliflower and cut it up into bite sized pieces and bake it until it’s fork tender with some of the buffalo seasoning, pepper, onion && garlic powder with extra virgin olive oil. The last step is a creamy cheese I found at Wal-Mart, I usually use two boxes of it (we really like cheese), I pour some buffalo sauce into the cheese and warm it up. I don’t measure when I cook, so I just pour the buffalo sauce into the cheese until my ancestors tell me no more. Once everything is finished – I put the cauliflower onto the plate, put some cheese, top it with the chicken, and add a tad bit more cheese. It’s so delicious. && if you’re low carb, there you go.
I cook a lot of chicken and pork – they are both extremely cheap. So, I can afford that. My next chicken dish I’m going to figure out is the chicken on a stick you get at Chinese restaurants.
Oh! I can’t forget the kimchi and tofu stew that I LOVE to make. It has an actual name… let me google it… “Kimchi jjigae”. Now, before someone comes at me saying “you’re white, you can’t cook that stuff”. Yes, I am white. Yes, I know I am not Korean, and it’ll never taste the same. But when I make things like this I never… NEVER say it’s authentic. Nothing I make is technically “authentic”. You’re probably wondering why. America is a boiling pot of different people. Different foods. America shares food – you can go north and taste something, south and taste something different. Other than a hot dog and hamburger (which might not even have started here), what is “American”. && I personally find Korean dishes interesting. Most, I’ve noticed, seem to be into Japanese food more, but me… bring me the Korean dishes. Then of course the Americanized Chinese food. Or is it called Westernized Chinese food? I just know what we have here in America that we call “Chinese food” isn’t what the people of China eat.
So, see! I am a huge fan of trying different foods and making different styles of food. My big thing though, I want to find actual restaurants that serves these foods, so I know what they are supposed to taste like. Let’s use the kimchi jjigae for an example. I know the recipe calls for tuna – I have gout, and I’m scared to eat tuna – so I use pork ribs. That’s not how it’s made. But it’s how I make it. Plus, I don’t have a Korean market close by me – sadly – so I buy kimchi at Wal-Mart in the vegetable section. That will make it taste different too. I know where a Korean market is – there is an H-Mart in Carrollton, Texas – however, that’s nearly two hours away from me. Then there is one north of me in Norman, Oklahoma, but that is also two hours away from me. I’m just in a horrible spot to live in for my creative taste buds.
But boyfriend really loves it when I make chicken fried steaks. Which is an Oklahoma favorite – which I actually love making those too. But with diabetes it’s hard to really enjoy them because in the back of my mind all I’m thinking about it how high is my blood sugar going to get tonight. Having the issues I have, it’s hard to do much when it comes to food. Rice. Pasta. Breaded foods. Some of my favorite things && I just can’t do it. && yes, I do know after the weight loss surgery they’ll still be off limits. But to be honest, I don’t think they’ll be quite as off limits as they are right now. But still off limits.
So, I’ve been trying to do a lot more cauliflower-based dishes. I enjoy me some cauliflower. I have another favorite that I may share with you on another day for another post.
First – the kitchen has to be HUGE! Like… lots of room. Lots of counter space. I want a walk-in pantry that has shelves throughout it, plus, on the walls, I want can holders built in. I want an island in the middle of the kitchen that has a sink built in the top, the side of the island to have a built-in fridge, small just for drinks – I want plugs to be on the opposite side of the island. I want a water faucet, those long thing ones, above the stove that shoots out hot water. I want electrical plugs and lights up underneath the cabinets. OOH… I want so many cabinets.
Living room needs to have a whole spot for the television, gaming systems, and sound system. Plus, I’d love a working fireplace – and a small stage off to the side in front of a set of windows with small railings around it. That’s for my Christmas tree. I don’t know what I’ll use it for after that, but I definitely want it for my tree.
Along the ceiling connecting each room I want a catwalk. Yeah, I said a catwalk. Not for models. But for cats. I want them to be able to walk from room to room without actually touching the floor. They’ll be spots along the way that has tiny beds where they can sleep. Then of course, I’ll want a room just for the cats that will house their belongings && a built-in cat bed window. You’ve seen them… the ones they build for inside cats to get sun – so it pokes out and it hangs. One of those.
My bedroom. I want it cozy. Maybe a smaller fireplace, but it’s not a necessity. A large, walk-in closet that has places to put shoes, and your clothes, and of course space for putting things up. A built-in master bathroom that has a huge tub for soaking. Two sinks with lots – && I MEAN LOTS – of storage space. (My bathroom right now has no spot for towels. It’s crazy.) I want a whole row of drawers along one wall, a small closet inside the restroom for towels, and then a tall thin closet for toilet paper. I want a huge shower, one that you have a spot to sit down in if you wanted to. I want the water to come from the ceiling rather than in front of me.
An extra bedroom for people that need a place to sleep. It’ll be an average looking bedroom. Small closet with a built-in dresser inside the closet.
I will need an exercise / computer room. Kind of like I do now, except it will have bookshelves built in. It will kind of be like a small library except with exercise equipment and a computer.
Boyfriend talks about having a room for his game systems, but I’d rather just built that into the living room – that way I know I will be able to see him. I usually just read, or play on my phone, when he is playing his games. If he has his own room for it, I don’t think I’ll ever see him. && I don’t like that idea – at all.
Laundry room – I want a large space. With shelves, a small sink and places to hang things if I need to. I want it off the back of the house, where the backdoor is connected to it. Outside the backdoor would be the garage – then the laundry room is connected to the kitchen, with a door, so when you buy groceries, you can just bring them through the laundry room.
I want a staircase. Just one. One that circles and the only thing upstairs will be my bedroom / bathroom. I’ve always had dreams of being able to decorate a banister for Christmas. ((Yes, a lot of my dream house relies heavily on Christmas ideas. But if you knew me, that wouldn’t surprise you.))
Outside I would want a fire pit, a storage building, and a cellar (I do live in Oklahoma). Beautiful green grass and my two cats that are buried in the yard to have a beautiful spot. I want to decorate them for them, so they know I still think about them on the daily. Especially Babykins – I miss her so much.
I’m sure there would be more to my dream house, but this is what I can think of at this moment.
My mom was 36 in 1998 – a mother of two and married to my father. Four years before she passed away. My brother was 12 && I was 11. She worked at… I want to say a restaurant called “Baldwins” – she was a cook.
My dad was 36 in 1983 – a father of four (three boys && one girl) and married to his second wife – who he was in the process of divorcing. He was a drunk – this was a year before he met my mother – three years before they’d be married. If memories are correct, he’d go to jail at night && sleep there, during the day they’d let him out to go to work. He worked at a… junk yard? named Dulaney’s in Amarillo, Texas.
I never really notice an age difference until I start doing things like this. My mom was 36 in 1998 when my dad was 51 – my dad was 36 in 1983 when my mom was 21. In 1983, my dad had four children, ages 16, 14, 7, & 4. They both lived in Amarillo, Texas though.
They eventually met in 1984. Got married in 1986 on their lunch break at work and went bowling that night.
They are both gone now. Mom died in 2003 at 40. Dad died in 2011 at 63.
I think I have realized that I may like books a lot of people don’t like.
I finished the Colleen Hoover book, “It Ends with Us”, yesterday. When I was scrolling through the comments about it on Goodreads, I realized a lot of people didn’t like the book. They called the book && author toxic because she didn’t add a “trigger warning” to the book. Apparently, according to the comments left, she didn’t want to add a trigger warning to it but what I’ve read from what she has said about the book, she hasn’t tried to play it off as anything other than what it is. That’s half the reason I read it.
I really enjoyed “It Ends with Us” – but I liked the backstory of Lily & Atlas more than Lily & Ryle. I mean, other than the obvious reason, I liked the journal entries that had to do with Atlas, their story was greater in my opinion than that of Ryle.
So, when I heard that “It Starts with Us” about Lily & Atlas, of course I want to read it. I went and added it to my “reading” section of Goodreads, and out of curiosity I was scrolling through the comments of the book. Reviews, if you will. Most of them say the same thing “why does this book exist?” – which seems harsh to me. Apparently, it exists because people wanted her to write it. Why ask her to write something then bash the book? I don’t know… a lot of the other comments were about how they don’t like Colleen Hoover and cannot understand why they or anyone else reads anything written by Colleen Hoover. Honestly, people seem to enjoy her books. Do I like Tessa Bailey more than Colleen Hoover? Yes, I do. But that’s just the slutty part of my brain.
Colleen Hoover does the “use your imagination on the fun parts”. Tessa Bailey goes into more detail. But other than that, their writing is similar.
Either way. I’m going to read “It Starts with Us” && see what I think about it. If I read it like I did the first one, I’ll be done tomorrow && I’ll let you know if this book should exist or not. I’m hoping for the best.
I’m struggling tonight on what to write about. Been sitting in bed thinking – I just cannot seem to think of anything.
I finally finished reading “The New House” by Tessa Stimson. It basically finished the way I figured it would, but I was hoping it wouldn’t. I wanted more for that character. It was a tough read. I got to 35% read before it began getting good. Once I hit the ‘good spot’ I was able to read through the rest. So if you read it, don’t give up. (I had to read six novellas to actually finish it).
Today I started reading “It Ends With Us” by Colleen Hoover. I’m half way through it right now. I should finish it tomorrow if not Saturday then I will start the second one.
I guess since my brain is bad I tonight I’m just going to curl up in bed while I Love Lucy plays in the background to get some sleep. I have work tomorrow.
Honestly, sometimes I feel like I just need a break from life. Not death. I don’t want to die. 💀 Just a break. A vacation from life, if you will.
Most like to say a break from work. Work is fine. It’s life. Or they’ll say family. I like my family. But sometimes a small break from life would be grand.
Not a forever break, of course. Just a few hours. Like sleep in the other room break. Go stay at my brother’s house sort of break. Go to the grocery store alone break. Read a long book in a room alone break. Play a video game without kids screaming your name break. (I have no kids, but you get it). Take a long rod trip with no destination break. Go to the movie theater and sit in the back break. Eat a whole box of popcorn break.
Today was my second-first consultation with the weight loss surgeon. I didn’t think he would remember me, but when he walked in he smiled && said “welcome back”. Then of course asked “so, what happened?” I told him the truth – money issues.
It was the same as the first time we spoke last year. I’m going to get the duodenal switch. Basically they will take half of my stomach out && hook my intestines up a little different. (If I can get my computer to load it, I’ll put a picture in that shows it).
I’m excited && petrified at the same time. It’s a weird feeling. (I hope the picture is clear for y’all, it’s a little blurry on my screen).
I have already set up all three of my dietician appointments (have to have three, once a month) for the insurance && doctors approval. The only thing different on the page of “what I must accomplish before surgery” was that he wants a list of diets && exercises I have done in the past. I figured I have a week to get that done – my first dietician appointment is next Tuesday (February 13th).
I’m excited because I may actually fix a couple of my health issues. I won’t say it all because I don’t know that it will. Everyone I talk to that has had the surgery is no longer diabetic && doesn’t have high blood pressure anymore. That’s two issues. The kidney issues will be helped by not having those anymore – but where my kidney’s stand right now is where they’ll be until they just get worse. The heart issues SHOULD – && I say should – get a little better. But I don’t know if I’ll be off my medication for that – or the kidneys.
I’m petrified of being put under. I am scared every time I’ve ever been put under. I was put under when they took out my gallbladder && I was put under for a colonoscopy. The colonoscopy – other than kind of waking up in the middle of the procedure – it was fine. When I had my gallbladder taken out && they woke me up, I nearly punched a nurse. I remember four nurses holding me down. I’m scared that I won’t wake up from it. I know it’s rare for that to happen, but the bigger you are, the more chance of it you have. Especially when you have issues sleeping, high blood pressure, etc.
Then of course, I think I’ve mentioned that I have unrealistic worries. I worry that I will have a big head. I worry that it won’t fix my health issues. I worry that the surgery won’t work. I worry that I will lose too much weight. I worry Boyfriend is going to leave. Which, by the way, I didn’t have this worry until a guy I used to work with told me “you know Barb, he started dating you overweight, what’s going to happen if you lose the weight? He may leave.” Ugh! Stupid Mario! I worry my personality will change. I worry I will no longer be funny. See? Dumb worries.
But! I’m excited at the idea that I can buy clothes in stores. Have a lap my cats can sit in. Maybe run a marathon? Have a jawline for the first time in my life.
Remind me to write a blog telling you guys about how long I have been overweight && the fact that I have never been thin. Because that’s going to be a shock!
OH! I also worry that I am going to be uglier than I am now. Most people that have had the surgery – they are breathtaking. Then there is like a 23% of people that… I look at the before picture, when they are overweight, and then look at the skinny version of them && I think hmm… you were better looking fat. I don’t want that. I mean it’s fine if I am not drop dead gorgeous, I don’t know if I’d know what to do. But I don’t want to be uglier than I am right now. You know?
♥The Barbosphere♥ 
